Before and After

From the Spring 2012 edition of Vanderbilt Business

The Vanderbilt Health Care Conference and Career Fair hosted more than 500 participants and 35 companies at a one-day session in Nashville this past fall. It was the fourth year for the student-organized conference, which is designed for anyone interested … Continued

Up for Adoption

From the Spring 2012 edition of Vanderbilt Business

Generation Y, the first group to come of age in the Internet era, is all grown up and ready to launch the next wave of multibillion-dollar tech companies. And investors are ready to help them do it. “If you’re 20-something … Continued

Second Act

From the Spring 2012 edition of Vanderbilt Business

My name is Alex Nicholson, and I’m 63 years old. A year and a half ago, I began a new job as a trading partner in a startup hedge fund. It’s the best job I’ve ever held—the best boss, the best environment and the most fun work. For the first time, I wake up early and can’t wait to go to work.

Telling Our Story

From the Spring 2012 edition of Vanderbilt Business

To really break through the clutter and claims of other schools, we needed a bolder brand identity that would make the world sit up and take notice, proclaiming loud and clear that we are second to none.

Media Mentions

From the Spring 2012 edition of Vanderbilt Business

The Associated Press March 7: Michael Burcham, Lecturer of Entrepreneurship, has been chosen as a “champion of change” as part of President Barack Obama’s “Winning the Future” initiative. Burcham was honored at a White House ceremony for his leadership in … Continued

True Brew

From the Spring 2012 edition of Vanderbilt Business

Running a craft brewery requires a personal touch, but few pour themselves into the job like Linus Hall. His Nashville-based Yazoo Brewing Co., which has expanded its reach across the Southeast since opening in 2003, is as much a testament to his handcrafted approach to beer making as it is to the larger aesthetic and philosophy that guide his decisions as a business owner.

The Sweet Spot

From the Spring 2012 edition of Vanderbilt Business

Sheru Chowdhry, MBA’00, laughs about his earliest experience living in New York City. His first apartment was in Times Square, and there was little respite from the noise and lights. “It’s a wonder that I didn’t end up half-deaf and … Continued

Comings & Goings

From the Fall 2011 edition of Vanderbilt Business

Warm Welcomes Cheryl Chunn has been named Associate Dean of Development and Alumni Relations. She previously worked as Director of Development, Departmental Programs, for Vanderbilt University Medical Center. Mark Cohen, Professor of Management and Law, has rejoined the Owen School … Continued

Explaining the Rules

From the Fall 2011 edition of Vanderbilt Business

For the past 24 years, the Financial Markets Research Center (FMRC) at the Owen School has hosted a spring research conference designed to facilitate discussion between academic researchers and business practitioners. Starting with the 1987 Wall Street crash, many of … Continued

The World on Its Ear

From the Fall 2011 edition of Vanderbilt Business

When looking at most world maps, we take for granted our points of reference. North is up, south is down, and the U.S. is in the top left corner, just as it was when we first learned geography in grade school. Not everyone, though, subscribes to this point of view.